Eating with a 4 year old is like a roller coaster. One day chicken is the best thing in the world. The next you are scowled at for even suggesting it for dinner.
Can't wait until the teen years.
The current approved food on the menu is yogurt with honey. Not with fruit. With honey.
But then, who can blame him? Honey and tangy yogurt is heavenly. Add a mint leaf and you've skyrocketed into the stratosphere.
And on these Breton Gluten Free Crackers they melt in your mouth.
Minty Honey + Yogurt Hor d'Oeuvres
- Breton Gluten Free Original with Flax
- Greek Yogurt
- Mint leaves